D’Cella
Introducing D’Cella, a combination of broccoli sprout powder and amla powder, enhances our well-being. These two ingredients, along with robust scientific backgrounds, offer numerous health benefits. Broccoli sprouts are rich in sulforaphane, activating the Nrf2 pathway in cells and boosting our body's antioxidant production. Additionally, sulforaphane initiates phase II detoxification, helping to eliminate toxins from our body. Amla, also known as Indian gooseberry, has been used medicinally by Indians since ancient times. It is a nutrient-dense fruit rich in vitamins, bioactive compounds and minerals, which boosts the body's antioxidant capacity.
This potent combination promotes deep detoxification, enhances and strengthens liver function, boosts the immune system, activates the body's defence mechanisms to reduce oxidative stress, and offers antibacterial properties. It also helps lower cholesterol, regulates blood sugar levels, and improves gut health and digestion.
介绍D’Cella，这是一种由西兰花芽粉和印度醋栗粉（Amla粉）组成的组合，旨在增强我们的健康。这两种成分以及强有力的科学背景提供了众多健康益处。西兰花芽富含硫烷烯（Sulforaphane），可以激活细胞中的Nrf2通路，促进我们体内抗氧化物的生成。此外，硫烷烯还启动了第二阶段的解毒作用，有助于从身体中排除毒素。印度醋栗（Amla）自古以来就被印度人用于药用。它是一种富含维生素、生物活性化合物和矿物质的营养密集型水果，能有效提升身体的抗氧化能力。
这种强效的组合有助于深层解毒，增强和强化肝脏功能，提升免疫系统，激活身体的防御机制以减少氧化压力，并具有抗菌特性。它还帮助降低胆固醇，调节血糖水平，并改善肠道健康和消化功能。
